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Create unique new 8,000-sf restaurants with “Improvisational Grill” theme
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Solution
Create a unique identity through design the concepts of hot and cold – “Fire + Ice” which is reflected in the grill and bar. Using ordinary materials in extraordinary and visually striking ways this market style approach to gather ingredients with a with a variety of seating areas ranging from open to intimate created a memorable dining experience. The restaurants have been a huge success with three locations in New England.